SMDHU expects each centre to have site-specific contingency plans developed to assist them with managing emergencies. Contingency plans must be developed for power outages, fires, adverse water results/no
access to potable water, water interruptions, floods, and sewage back-ups. If the centre stays open during the emergency event, considerations for contingency plans should include:
- How will food be provided to the children in a safe manner?
- How will hand washing occur?
- How will toileting/diapering occur?
- How will cleaning and disinfection occur?
- Where will drinking water come from?
Once the emergency has ended or the urgency has lessened, consider:
- What appliances have been affected (e.g. fridge/freezers) – when does food need to be discarded?
- What can be cleaned and disinfected?
- What needs to be discarded?
- Is professional assistance required?